Thanksgiving is my absolute favorite holiday. Getting family and friends together just to eat, drink, and enjoy one another. But, it is easy to get into a food rut always preparing the same thing or bringing the same dish. This month we will focus on unique, re-invented fall classics that can inspire you to do Thanksgiving (or any other fall get together for that matter) in a fresh new way, but with all the “Hygge” that makes fall so special. You will learn to prepare fresh options for appetizers, sides, mains (meat and veg) and dessert that will be instantly crave-able. Also, we will pair these dishes with a new take on Thanksgiving Wines- move over Pinot Noir there is a new kid in town! Come enjoy a great evening with us and learn skills you can use to replicate this meal at home!

$30 per person. Buy tickets here.
Please indicate which event you are registering for in the notes.

There are a total of 12 spaces available for this class so register now!

to RSVP, please email:  tina@happybeingclean.com

*please let us know in advance if you have any food allergies or sensitivities.