For our first class back after a wonderful summer vacation, will focus on our most popular and often requested class- sushi! Japanese food and food culture is simultaneously steeped in tradition yet feels so modern and fresh. Nutrient rich, delicious and very social! In this class, you will learn to make sushi rice, gyoza (Japanese dumplings) and prepare a sushi platter including maki rolls, sushi and some modern takes on classic Japanes food. We will pair our meal with crisp, mineral Grüner Veltliner from Austria as well as Sake. Come enjoy a great evening with us and learn skills you can use to replicate this meal at home!

This class is currently SOLD OUT, thank you! Please check out both cooking and wine classes scheduled for October!

$30 per person. Buy tickets here.
Please indicate which event you are registering for in the notes.

There are a total of 12 spaces available for this class so register now!

to RSVP, please email:  tina@happybeingclean.com

*please let us know in advance if you have any food allergies or sensitivities.